Ingredients:
3/4 oz. | Brandy
3/4 oz. | Jamaican Rum
3/4 oz. | Premium Triple Sec
1/2 oz. | Lime Juice
Dash Aromatic Bitters
Lime wedge, for garnish
How to Make:
1. In a cocktail shaker filled with ice, pour the brandy, rum, Cointreau,
lime juice, and bitters.
2. Shake well
3. Strain into a chilled cocktail glass.
4. Garnish with a lime wedge.
